North Atlantic Seafood: The Complete Guide to Fish & Shellfish by Alan Davidson (1980) Hardcover | Marine Biology Reference, Cooking Resource, Seafood Lover Gift

$48.52

$88.22

Safe 45%

North Atlantic Seafood: The Complete Guide to Fish & Shellfish by Alan Davidson (1980) Hardcover | Marine Biology Reference, Cooking Resource, Seafood Lover Gift

$48.52

$88.22

45% Off

Delivery & Return: Free shipping on all orders over $50

Estimated Delivery: 10-15 days international

18 people viewing this product right now!

SKU: 59360632

Guranteed safe checkout

Shipping & Returns

For all orders exceeding a value of 100USD shipping is offered for free.

Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.

Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.

Reviews

*****

Verified Buyer

This is the ultimate resource for the history & regional specialties of Scandinavia. The cultural background of important national dishes is explained in detail. The author also traces international influences on every day cooking and Modern adaptations are provided for successful replication of such classics as the Bergen Fish Soup.

-45% Off

View Detail

North Atlantic Seafood: The Complete Guide to Fish & Shellfish by Alan Davidson (1980) Hardcover | Marine Biology Reference, Cooking Resource, Seafood Lover Gift

$48.52

$88.22

You Might Also Like